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Journal of Bacteriology, November 2008, p. 7052-7059, Vol. 190, No. 21
0021-9193/08/$08.00+0     doi:10.1128/JB.00733-08
Copyright © 2008, American Society for Microbiology. All Rights Reserved.

Lsr2 of Mycobacterium Represents a Novel Class of H-NS-Like Proteins{triangledown}

Blair R. G. Gordon, Robin Imperial, Linru Wang, William Wiley Navarre, and Jun Liu*

Department of Molecular Genetics, University of Toronto, Toronto, Ontario M5S 1A8, Canada

Received 22 May 2008/ Accepted 26 August 2008

Lsr2 is a small, basic protein present in Mycobacterium and related actinomycetes. Our previous in vitro biochemical studies showed that Lsr2 is a DNA-bridging protein, a property shared by H-NS-like proteins in gram-negative bacteria. Here we present in vivo evidence based on genetic complementation experiments that Lsr2 is a functional analog of H-NS, the first such protein identified in gram-positive bacteria. We show that lsr2 can complement the phenotypes related to hns mutations in Escherichia coli, including β-glucoside utilization, mucoidy, motility, and hemolytic activity. We also show that Lsr2 binds specifically to H-NS-regulated genes and the repression of hlyE by Lsr2 can be partially eliminated by overexpression of slyA, suggesting that the molecular mechanisms of Lsr2 repression and depression are similar to those of H-NS. The functional equivalence of these two proteins is further supported by the ability of hns to complement the lsr2 phenotype in Mycobacterium smegmatis. Taken together, our results demonstrate unequivocally that Lsr2 is an H-NS-like protein.


* Corresponding author. Mailing address: 4382 Medical Sciences Building, Department of Molecular Genetics, University of Toronto, 1 King's College Circle, Toronto ON M5S 1A8, Canada. Phone: (416) 946-5067. Fax: (416) 978-6885. E-mail: jun.liu{at}utoronto.ca

{triangledown} Published ahead of print on 5 September 2008.


Journal of Bacteriology, November 2008, p. 7052-7059, Vol. 190, No. 21
0021-9193/08/$08.00+0     doi:10.1128/JB.00733-08
Copyright © 2008, American Society for Microbiology. All Rights Reserved.